Indian Restaurants Sedgefield

Batatyacha kees /Indian Hash Brown Potatoes -A traditional recipe from Maharashtra Navratri is started from today and Most of the people in North India fast during Navratri and eat only satvik food as grains and pulses are prohibited during fasting. Sabudana(sago),Singhora ka atta(Water chestnut flour),kuttu(buck wheat flour), Sama(Barnyarn millet ),Rajgiri atta,Ramdana are commonly used  for…

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